Equipo Navazos “I Think” Manzanilla En Rama Saca 2014 was recommended as one of 43 “Must-Try” Spanish wines (one of three Unfiltered Sherry selections) in Food & Wine’s “The Ultimate Spanish Wine Guide”, part of the...
The Terroirs of Spain Manzanilla Saca Autumn 2016 is a refreshing, dry Sherry that makes a perfect apéritif. Made from Palomino Fino grapes grown in the chalky albariza soils of the seaside town of Sanlúcar de la Barrameda, which help create its zing and salty tang....
This complex and refreshing Sherry “en rama” (in the raw) is bone dry and was drawn from cask in April 2014. It’s a clear golden straw color. Fresher than the February 2013 saca, it will continue to develop in complexity and body. The nose is...
This complex and refreshing Sherry “en rama” (in the raw) is bone dry and was drawn from cask in February, 2013. It’s a clear golden straw color. The nose is fragrant with scents of honey, beeswax, white flower and salty almond. As it opens in the...
“I Think” Manzanilla is a limited production, very fresh and complex, golden pale dry white, and a singular example of one of wine’s most distinctive and greatest regions, Sherry (DOCs Jerez-Xérès-Sherry and Manzanilla de Sanlúcar de Barrameda). It...
