Meet the SWE team at ProWein, March 18-20, 2018. We’ll be there with samples of our wines and ready to help you with your next move selling Spanish wine in your market—whether its with our Fine Value, Boutique or Rare Old Vintage wine portfolios.

Look for us at Hall 10, Booth 10D153.
To arrange an appointment today contact our team:

US Market
Justin Berlin, Co-Founder, USA Office,
Justin Berlin, Co-Founder, Spanish Wine ExclusivesJustin is based in New York City. He oversees US distribution and our marketing efforts. His years of experience were first as a Spanish wine collector and eventually as the marketing director and then Executive Wine Director at a major US wine retailer, followed by work on the US import and distribution side. His knowledge of the US fine wine market and the Spanish wine scene are critical to making sure our selections stand out for their quality and value, and also that their stories reach both our trade partners and consumers.

European, South American & Other Markets
Oscar Alvarez, Export Manager, European Office,
Oscar Alvarez, Export Manager, SWEOscar is based in the north of Spain and oversees exports with a primary focus on Europe, but also with an eye on Latin America and other regions around the world. He has been working in the wine trade for more than 15 years with an export background in the key wine regions of northern Spain, notably DOCa Rioja, DO Ribera del Duero, Toro, Rueda, Navarra and more. His trade experience, including at prestigous wineries, has always revolved around exporting and the needs of importers and buyers in a wide range of markets. Passionate about his work, Oscar brings professional, trade-oriented savvy to making the SWE portfolio available across the world.

Asian Markets
Satoshi Tsuneda, Marketing Manager – Asia, Asian Office,
Satoshi Tsuneda, Marketing Manager – Asia, Spanish Wine ExclusivesSatoshi is based in Tokyo. He provides marketing and customer support to our clients in Asian markets. He has years of experience both as a Sommelier in Spanish, French and Italian restaurants—in Japan and in Spain—and as manager and Spanish wine specialist at a wine shop in the center of Tokyo, focused on Spanish wine. His experience includes having lived in Spain where he spent significant time visiting wineries and meeting winemakers. As an educator, he teaches about Spanish wine and culture in Japan and organizes Spain themed events.